How-to

How to use a alto-shaam combi to braise basque chicken

How to use a alto-shaam combi to braise basque chicken

MEP

Season chicken with paprika spice blend

Sear

Add chorizo then the onions and roasted garlic

Add peppers and artichokes, sweat

After adding tomatoes wine and stock bring to a boil and put into a hotel pan

Load into combi

Cook combi mode 300F (149C) for 60 minutes.

Roasted tender but moist


Watch the video: Using the Alto-Shaam THIII controls (December 2021).