Whisk together sifted flour, sugar, salt, and cinnamon!
Mix in beaten egg, and 2 tbsp softened butter :)
Grease a 13x9 in pan with 1 tbsp softened butter
Toss fresh or frozen berries in your pan. Sprinkle lemon juice over them and mix together lightly.
Pour your crumbly topping over berries. Spread evenly!
Melt your remaining 5 tbsp of butter, drizzle over berries evenly. Might as well make that even too. :) bake for about 35 min or until bubbling, and butter is melted! Mmmm yum.
Pile a serving in a bowl and top with fresh vanilla ice cream! 10 servings - 240 cal each