How-to

How to cook authentic and delicious chicken adobo

How to cook authentic and delicious chicken adobo

Add the Chicken to the pot.

Peel and slice the Ginger. Grab your Apple Cider Vinegar, Salt, & Black Pepper.

Add the slices of Ginger to the pot and add 2 spoonfuls of Vinegar.

Season with Black Pepper.

Add about 2 cups of water.

Turn the stove on and set it to medium-high heat.

Cover the pot and cook for 20 minutes on medium-high heat.

After 20 minutes of cooking.

After about 10 more minutes, add 3 big spoonfuls of Soy Sauce.

Cook for another 5-6 minutes.

When the sauce reduces and becomes thick, it is done.

Serve with Steamed Rice. Enjoy!!!


Watch the video: Goya Adobo Simple Chicken Recipe (December 2021).