How to make summers best blueberry pie

How to make summers best blueberry pie

Grease a pie pan! I used my blue glass pan, I'm making a blueberry pie after all!:)

Roll out a pie crust and press it into the pan!

Gather your blueberries. :)

Lightly toss them with flour, then stir in cornstarch, sugar, lemon juice, and salt.

Pour them carefully into a pie pan.

Spread out your second pie crust!

Cut into strips. Tip: Use a pizza cutter! So easy!

Start your lattice topping. Lay 6 strips across pie, fold back every other one.

Lay down another strip across the top of the pie.

Fold over, and repeat process!

Are you getting this by now? I bet you are! :)

Almost done!

Pinch the edges!

Make it perfect!

Brush with an egg wash-one slightly beaten egg. Then sprinkle with sugar!

Bake in a 350 degree oven until golden brown!

Gee, that looks delicious!

I'm already reaching in the freezer for my vanilla ice cream, ready to serve this up!:)

Watch the video: How to Make Blueberry Crumble. Summer Dessert! (December 2021).