How to cook a warming sausage cassoulet

How to cook a warming sausage cassoulet

Gather the ingredients

In a heavy based pan add 1 tbsp of oil and gently fry the sausages for 10 minutes until brown all over. Then remove them and place on a plate

Add the bacon and fry until brown. The. Remove and add to sausages

Add the onion to the pan and fry until soft. Add more oil if needed

Add the garlic and fry until the onion starts to brown

Add the paprika and fry with the onions and garlic for a minute

Add the tomatoes, tomato purée, Worcester sauce, chicken stock, brown sugar and herbs

Add the wine if using. I not add water (100ml) and bring to a simmer

Carefully tip the sausages and bacon into the pan (with loose fitting lid) and cook on a medium heat for 30 minutes.

Add the beans and simmer for 10 minutes

Serve and enjoy!!

Watch the video: Cassoulet - French White Bean u0026 Meat Gratin - Cassoulet de Toulouse Recipe (October 2021).